Main Course
Omaha Steaks
-by Cookie
Maxwell-
The Omaha Steak company was founded in 1917 and is still
today one of the finest companies available for quality meats and many other
delicious gourmet food choices. Family owned, the company has clients all
around the globe, from restaurants to the average homeowner. Learning more
about how you can start enjoying the delivery of tasteful Omaha Steaks and
other foods to your door can have many, tasty benefits.
All About
Buffalo Wings
-by Sam J Loeb-
A buffalo wing in its traditional and original form is
likely to consist of the un-breaded chicken wings which are cooked using a deep
fryer and later dipped in a hot sauce, like cayenne pepper. Besides the more traditionally
served Buffalo wings, they are also often prepared as breaded chicken wings and
these are often as mouth-watering as the more authentic form. One of the most
common identifying features relating to the different types of Buffalo wings
relates to the sauce and spicy flavor.
Different Types
Of Casseroles
-by Sam J Loeb-
A casserole is likely to be a combination of vegetables,
meat, potatoes, beans, pasta, and rice, which is baked in an oven-proof dish.
The name casserole generally relates to the type and shape of the dish that the
meals are cooked in.
Fabulous
Father's Day Gifts
-by Ed M Suggitt-
Stuck for a good Father's Day gift idea? Think about making
your own hamper filled with treats which your dad will love!
Here Is How You
Can Hire the Best Wedding Catering Company
-by Hossein
Mehrizy-
Choosing a good wedding catering company is not always an
easy task. Here are a few tips to help you make the right choice.
Six Factors
That Need to Be Addressed Before Choosing a Corporate Catering Company
-by Hossein
Mehrizy-
Corporate catering companies offer a variety of services.
Here are a few tips to help you pick the best corporate catering company.
A Special
Rainbow Trout Recipe - Salt Baked Trout
-by R. Davies-
A dish to remember. A description and overview of a unique
and interesting rainbow trout recipe.
Chicken and
Apple Pita Salad
-by Rachel L
Salazar-
Chicken salad is one of those wonderful staples that
everyone seems to have their own personal variation. With summer right around
the corner, we've been excited to break out our summer foods, and chicken salad
is right on top of the list.
Crispy Roasted
Chicken Recipe
-by Rachel L
Salazar-
Roasted chicken always brings up images of Sunday dinner,
sitting around the table enjoying the simple yet lavish meal our mother had
made. Biting into crispy skin with moist, tender, juicy meat bursting with
flavor is almost decadent.
Sushi - More
Than Just Raw Fish
-by Tony Lajuan
Alexander-
How to enjoy sushi the Japanese way. This article will also
explore the misconception that mainstream America has had about raw food and
the revival of the food movement.
Punjabi Chole
Recipe
-by Pooja
Beriwal-
Punjabi Cholas are the best combination with bhaturas and
are generally termed as Chola Batura. Chole Bhature is a Punjabi recipe loved
by everyone. On any celebration you can make this delicious recipe that will be
loved by all.
Indian Food
Catering Services Outside India
-by Kanika A
Bhatia-
Marriage in India is considered a highly pious, holy, and
sanctified event. All the arrangements and planning that goes into an Indian
wedding can be troublesome. An Indian wedding is not just about the couple, it
is more about the coming together of two families who join to celebrate the
joyous union of two people who have decided to spend the rest of their lives
together.
What Are
'Curry' Dishes?
-by Zidan Sayyed-
A sneak peak into the essence of curry dishes; its origin,
its principles, its ingredients, its way of cooking and much more.Be it a
chicken curry or a mutton curry, a beef curry or a fish curry, a vegetable
curry or a combination of two or more heroes of the dish, curry seems to be a
thing of obsession for the foodie.
Easter Food
Ideas
-by Cookie
Maxwell-
Easter is just around the corner, and amid all the Easter
basket and Easter egg hunts that are in the works, the question of what to
serve the troops for your big meal needs to be decided. Some people have their
holiday meal in the middle of the day, and some wait until later, but the
timing is not as important as what is being served. Whether you are planning to
host a large group or just your immediately family, the time has come to plan
your holiday menu.
What Do You See
When You Buy a Ready to Eat Meal?
-by Zidan Sayyed-
Tips to help the quintessential consumer buy ready to eat
meals keeping confusions at bay.If you are to buy online food from an estore or
browse through a section of ready to eat meals in your favourite departmental
store, which one would you go for or pile up on your shopping tray?
History Of Some
Of The Popular Indian Caterers
-by Jenna B Bush-
Undoubtedly, Indian food has gained a lot of popularity all
over the world. There is not a continent where Indian food is not served
copiously. Although, the Indian influence in food first travelled to Europe due
to the British India Company, it was not long before travellers from Europe
carried this taste to other parts of the world.
Five Fantastic
Clam Dishes
-by Ted
Demopoulos-
Clams are among my favorite foods. Here are 5 spectacular
clam dishes.
A Sketch of the
Flamboyant Food Lover
-by Zidan Sayyed-
An article on the flamboyant food lover's romance with
food.Be it the ordinary street food or a lavish dish from a five-star hotel, a
modest home cooked or ready to eat meal, the flamboyant food lover is always
game for it.
Easy and
Delicious: Mediterranean Chicken and Potatoes
-by Nathalie S
Norris-
Want a main course and side that is unusual, delicious, but
easy to make? Mediterranean chicken and potatoes bring vibrant and exciting
flavors to your table with ease.
Different
Kashmiri Spices And Their Uses In Their Cuisine
-by Ramani
Swarna-
Amir commented, "You can never get the taste of
kashmiri food in Delhi". I was zapped and wanted to know the reason behind
it. I heard the folks from the Valley reminding me again and again that
Kashmiri vegetables and dishes can never be found anywhere else other than
Kashmir. I always introspected on this and wanted to know more about the
Kashmir food. This led me to know various things about the Kashmiri cuisine,
recipes, dishes, vegetables, spices, etc.
The Kobe Region
and Why Domestic Wagyu Beef Lives Up to the Standard
-by Apryl K
Padron-
Many people are skeptical about domestic Wagyu beef and if it
can stack up to Kobe beef. While there are definitely still some boundaries to
cross, a few farms in the U.S. have been able to live up to the same standards
of the famed cattle from the Kobe beef region.
Chinese
"Fake Out"
-by Denise
Hodgson-
How to make quick and easy kid friendly beef Lo-Mein. It's
actually a lot easier than folks think.
An Epiphany or
Getting Inspired For Dinner
-by Denise
Hodgson-
A new dinner idea especially if you like bacon, eggs,
cheese. This would be great for brunch too.
Comparison of
Traditional Indian Food and British Indian Food
-by Jyotsna Jo
Ramoni-
One cannot think of the India without thinking of their
diverse food variety, commonly known as the Indian Cuisine. The traditional
Indian Cuisine is perhaps one of the most varied cuisines that there are in the
world. Each of the various provinces of India has unique traditions and
distinctive food choices. The common ingredients used for cooking in these
provinces also vary besides their cooking methods and mediums.
A Brief History
of How Indian Restaurants Emerged in the UK
-by Jyotsna Jo
Ramoni-
Indian food is one of the very popular choices of cuisines
that can be found in respectable restaurants in the United Kingdom. All kinds
of typical Indian dishes can be found in Indian restaurants there; from Mutton
Quorma and Biryani to Gulab Jamun and Palak Paneer. But how did this Cuisine
gain such acceptability in a land that was once not familiar with such rich
spices?
Gobble, Gobble
or the Great Turkey Burger Recipe Hunt
-by Denise
Hodgson-
Burgers... Thick, juicy burgers on a buttery toasted bun.
Like the ones Jimmy Buffett sings about in Cheeseburger in Paradise. Usually if
said burger is made with ground turkey let's just say the chances said burger
staying whole is pretty slim. Turkey burgers are for some reason more inclined
to crumble than beef burgers during cooking. My goal was to create a recipe for
moist turkey burgers that wouldn't fall apart during cooking. Besides right now
the weather outside isn't exactly what you'd call "tropical" more
like "wet and cold with a side of wet and cold."
The Food Saga
and the Way Indians Deal With It
-by Zidan Sayyed-
An article discussing about the role of food, Indian
people's obsession with it and the advent of food online shops. In a country
which believes in 'atithi devo bhavo' (a Sanskrit verse meaning 'guest is God')
and makes sure the guest is well fed (fed till he begs for mercy and can no
longer be locomotive), food does acquire an important place.
Food Therapy
and Ready to Eat Products to Bail You Out of a Number of Problems
-by Zidan Sayyed-
Be it in the middle of the night or during the busy day, an
uneventful Sunday evening or a happening Saturday night, when we are with
guests or all by ourselves, one thing that cannot be forgotten and we can
seldom do without, is food. Food keeps us alive and helps us survive. And now,
it is assuming a different role, that of therapy, to keep us alive and going.
Roasting the
Perfect Turkey - How to Brine and Roast the Perfect Bird
-by Helana E
Brigman-
Roasting a turkey intimidates home cooks every year. With
the oncoming of Thanksgiving, Christmas, and New Years, the idea of cooking an
oversized poultry dish is a daunting task, especially when it's so easy to do
wrong.
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